Bread BOČIŲ (500 g)
Description: This is traditional Lithuanian dark rye-wheat bread with caraway seeds. “Bočių” bread is baked according to an ancient recipe and tradition. Its dough is prepared using natural leaven, which gives a pleasant malt aroma. Bread is sweet and sour with elegant taste of caraway seeds.
Ingredients: Rye flour, wheat flour, water, rye malt, sugar, malt extract, iodised salt, baker yeast, caraway seeds.
The price depends on the weight of bread and volume of orders.
Price: 0.00 Eur/g
Certificates:
Payment: Bank
Looking for: Distributor, supplier, agent
Category: Food and drinks , Category: Pastries and bread