Rye Bread JONĖ (390 g)
Description: This is 100% rye flour bread without yeast. Exclusive texture, long rectangular shape, enjoyable taste. In Lithuania rye bread is highly appreciated, because of its health benefits. It is baked in rectangular loaf and packed, or divided into smaller packages.
Ingredients: Rye flour, water, leaven, sugar, thermally stabilized fermented rye malt, caraway seeds, and iodised salt, unfermented rye malt.
Price depends on the weight of bread and volume of orders.
Price: 0.00 Eur/g
Certificates:
Payment: Bank
Looking for: Distributor, supplier, agent
Category: Food and drinks , Category: Pastries and bread