NATURAL long loaf (500 g)
Description: This long loaf is made using old Lithuanian recipe. It is naturally fermented and matured and baked without using any preservatives or additives. It is exceptional, because the dough is fermented for over 4 hours. “Natural” long loaf has great flavor and does not crumble.
Ingredients: Extra wheat flour, water, sugar, vegetable oil, iodised salt, yeast.
The price depends on the weight of bread and volume of orders.
Price: 0.00 Eur/g
Certificates:
Payment: Bank
Looking for: Distributor, supplier, agent
Category: Food and drinks , Category: Pastries and bread